Safety with ag chemical storage
Summer Maintenance 2
Safety with ag chemical storage
Monday, 19 January 2009


Summer Maintenance 2 Headlines
• Pond-ering the matter of water
• Organisation gets the job done
• Avoiding a septic health hazard
• Learning difficulties
• Getting rid of Gorse
• Tools for a lifestyle
• Pond safety
• Share and share alike
• Don't spark a fuel emergency this summer
• Safety with ag chemical storage
• Keeping your landscape lovely
• Mulch marvellous mulch
• Maintaining an existing landscape
• Time to fix up the yards
• Tools and commonsense
• Maintenance a matter of detail

All chemicals  should be stored in a secure, preferably locked, designated area away from children and animals. They should be stored in their original containers, with a clear label that should  include manufacturers’ instructions on safe use and disposal as well as first aid steps in the event of an accident with the product. 

If you  need to place any kind of chemical in an  alternative container, do not use old food or drink containers, and ensure that the original or other clear label is attached. Read all labels carefully to ensure incompatible chemicals are kept separate – and not inadvertently mixed in containers.

The specific requirements for personal protective clothing and equipment to be used with each type of farm chemical should be clearly stated on the product label and should not be ignored. After all  the role of personal protective clothing and equipment is to keep you protected.  Remember if you employ people on your block, you are required to ensure safety clothing and equipment are available to them.   If protective clothing or equipment becomes contaminated on the inside when in use, or ordinary clothing worn underneath becomes contaminated, remove it straight away, and do not re-use it until cleaned.

When mixing chemicals always wear protective clothing  and mix outdoors in a spot away from children and animals that can be easily cleaned. Decant liquid concentrates carefully and cut paper containers cleanly. Make sure you have a water supply handy and clean  spills promptly and correctly.  Reseal  and place containers back in the store.

Ensure your spraying equipment is well maintained. Repair leaky, damaged hoses and valves and always clean equipment – and yourself – after spraying. It is important not to eat, drink or smoke when using chemicals as chemicals from your hands can enter your mouth and be rapidly absorbed.